4-tert-Butyl-o-cresol
Chemical Name: 4-tert-Butyl-o-cresol; CAS 98-27-1
Cas No.: 98-27-1
EINECS No.: 202-651-8
Chemical Formula: C11H16O
Molecular Weight: 164.24
Melting point: 28-33°C
Boiling point: 244.6±9.0°C
Density: 1.0±0.1 g/cm3 at 20°C
Molecular Structure:
Description
4-tert-Butyl-o-cresol I is a white crystalline solid that is soluble in water. It has been shown to be a good fluorescence detector in the functional theory of organic chemistry. It has a hydroxyl group and interacts with an electron donor, such as hexahydrate zirconium, through hydrogen bonding. It is an organic compound that serve as a vensatile antioxidant.
4-tert-Butyl-o-cresol Standard
Appearance: White fragmented crystals
Purity % ≥: 99.0
Acidity pKa: 10.53±0.18
Density (20ºC)g/cm3: 1.0±0.1
Flash Point ºC ≥: 109.9±7.2
Vapor Pressure mmHg 25ºC: 0.0±0.5
Refractive Index (20ºC): 1.513
Application
1. It is used in food industry as a preservative to prevent the oxidant and spoilage of food products. It is added to oils, fats and snacks to extend their shelf and maintain their freshness.
2. In the cosmetic industry, it is used as an antioxidant to prevent the degradation of cosmetic products, ensuring their stability and effectiveness over time.
3. It is uses as an antioxidant in the production of rubber, plastic, and petroleum products. It helps to prevent the oxidation of these materials, thereby enhancing their durability and performance.
Storge & Handling
Store in tightly closed container,Avoid the intense light.
Store in a cool,dry,well-ventilated area away from incompatible substances.
Packing
180 KG/Drum.